Vifaa vya Alston
Mtaalamu wa Bia & Mvinyo na Kinywaji
info@alstonbrew.com
+86 531 88804256
Nyumbani
Kuhusu Alston
Kampuni ya Alston
Utamaduni wa Alston
Udhibitisho wa Vifaa
Udhibiti wa Ubora
Timu Yetu
Warsha
Bidhaa
Vifaa vya Kutengeneza Bia
Kifaa cha Kiwanda kidogo cha Bia
Vifaa vya Kutengeneza Bia ya Biashara
Vifaa vya Bia ya Nano
Mfumo wa Kiotomatiki wa Kutengeneza pombe
Mfumo wa Brewhouse
Mfumo wa Fermentation
Mfumo wa Bia mkali
Kitengo cha kupoeza cha kiwanda cha bia
Kitengo cha CIP cha kiwanda cha bia
Mfumo wa Udhibiti wa Kiwanda cha Bia
Vifaa na Mashine saidizi
Vifaa vya Mvinyo
Vifaa vya Kutengeneza Mvinyo
Vifaa vya Kusindika Zabibu
Tangi ya Mvinyo ya Matunda
Vifaa vya kunereka
Vifaa vya kunereka
Vifaa vya kujaza
Mashine ya Kujaza Chupa ya Bia
Mashine ya Kujaza Makopo ya Bia
Mashine ya Bia
Bidhaa ya Chuma cha pua
Tangi ya Kuchachusha Bia
Tangi ya Bia Bright ya Bia
Mchuzi wa Mvinyo
Tangi ya Juisi
Jar ya siki
Tangi la Maji
Tangi la Kuhifadhi Pombe
Tangi la Mafuta ya Palm
Huduma
Kesi
Ulaya
Marekani Kaskazini
Amerika Kusini
Asia
Australia
Video
Habari
Wasiliana nasi
English
Nyumbani
Kesi
Ulaya
Marekani Kaskazini
Amerika Kusini
Asia
Australia
Asia
India 500L Copper Brewery
English
French
German
Portuguese
Spanish
Russian
Japanese
Korean
Arabic
Irish
Greek
Turkish
Italian
Danish
Romanian
Indonesian
Czech
Afrikaans
Swedish
Polish
Basque
Catalan
Esperanto
Hindi
Lao
Albanian
Amharic
Armenian
Azerbaijani
Belarusian
Bengali
Bosnian
Bulgarian
Cebuano
Chichewa
Corsican
Croatian
Dutch
Estonian
Filipino
Finnish
Frisian
Galician
Georgian
Gujarati
Haitian
Hausa
Hawaiian
Hebrew
Hmong
Hungarian
Icelandic
Igbo
Javanese
Kannada
Kazakh
Khmer
Kurdish
Kyrgyz
Latin
Latvian
Lithuanian
Luxembou..
Macedonian
Malagasy
Malay
Malayalam
Maltese
Maori
Marathi
Mongolian
Burmese
Nepali
Norwegian
Pashto
Persian
Punjabi
Serbian
Sesotho
Sinhala
Slovak
Slovenian
Somali
Samoan
Scots Gaelic
Shona
Sindhi
Sundanese
Swahili
Tajik
Tamil
Telugu
Thai
Ukrainian
Urdu
Uzbek
Vietnamese
Welsh
Xhosa
Yiddish
Yoruba
Zulu
Kinyarwanda
Tatar
Oriya
Turkmen
Uyghur
